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Yet another cultural delight! May 17, 2007

Posted by Jason in culture, Peru, South America.
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After yesterday´s cultural delight, eating Guinea Pig, we caught a flight to Lima where the speciality is raw fish.  While trying to kill half the day before waiting for our bus connection to Huaraz, we thought why not!

The dish is Cebiche, with raw fish served or marinated in citric fruits such as limes and lemons.

Cebiche

The result was suprisingly good and both Cheryl and I liked it very much.  A much improved and less gross culinary experience!

I think this one may be one to repeat! 

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